Where the flavors of Costa Rica meet an open-air setting above the jungle and the Pacific.
Overlooking the lush jungle and the Pacific Ocean, our open-air restaurant offers an intimate, elevated setting to savor each moment. Whether you're enjoying a slow breakfast under the morning sun or a candlelit dinner at sunset, expect attentive service, thoughtful details, and an atmosphere that embodies the calm of Costa Rica's southern coast.
Our menu celebrates vibrant local flavors, brought to life with fresh, locally sourced ingredients and global inspiration. From classics like gallo pinto and ceviche to refined dishes such as prawn risotto or grilled octopus, every plate is crafted in-house. Seasonal produce, artisanal breads, and signature sauces make each dish an expression of laidback luxury.
Private DiningFor a special occasion — or simply a quieter evening — we set a private table away from the main restaurant. A curated tasting, a candlelit anniversary, or a chef's menu paired course by course: tell us the occasion and we'll design the evening around it.
Every stay begins with a two-course plated breakfast — the freshest fruit and yogurt to start, followed by a rotating special from around the world, or a classic Americana or Tico plate.
Our bar team shakes tropical classics and house creations from fresh fruit and local spirits — the perfect companion to golden hour over the Pacific. Tell them what you love; they'll make it yours.
Staying with us? Dining is just steps from your room. Book your stay to reserve your seat above the Pacific.
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